Contact & Information-English

Play
Play
Play
Play
Play
Play
Play
Previous
Next

Contact Here

TRANSPORT TEMPERATURE

Temperature for refrigerated van body transportation can divide into 3 groups. First is frozen product (temperature between -25°C to -10°C). Second is chilled product (temperature between -5°C to 6°C). And third is without prior changing (temperature between 4°C to 10°C). By the way, properly temperature is upon type of vehicles and other condition too. for more information please contact customer service.

-25 ํc
Ice and ice cream

-18 ํc
Deep frozen foods

-18 ํc
Fishery products

-14 ํc
Butter and edible fats

-12 ํc
Egg products

-10 ํc
Meat

+2 ํc
Fresh fish

+3 ํc
Pastry creams

+3 ํc
Cooked meats

+3 ํc
Offal

+3 ํc
Poultry

+4 ํc
unpasteurized milk, fresh cream, cheese

+6 ํc
Milk for industrial processing

+6 ํc
Cooked meats, smoked or dried

+6 ํc
Chilled eggs

+6 ํc
Butter, soft or blue cheeses

+7 ํc
Meat

+4/6 ํc
Fresh fruits and vegetables

+4/6 ํc
Flowers

+10 ํc
Animal fats other than butter

+10 ํc
Pressed or cooked cheeses

THANK YOU